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Ostřič nožů, 2 úrovně ostření - diamant, keramika

Doprava nad 550Kč ZDARMA   Skladem  



Získejte 18 věrnostních bodů. Za obsah košíku získáte 18 bodů , které si převedete na slevový kupón v hodnotě 2 Kč. <aktuální stav věrnostních bodů>


189 Kč

  • Červená
  • Zelená
  • Šedá

Více informací

  • 100% brand new

    size:Approx 20.5*7*6cm

    style:convenient

    material:Stainless Steel

    quantity:1 pc

    Note:Due to the difference between different monitors,the poicture may not reflect the actual color of the item.

     

    Step 1: Coarse sharpening Use this only if your knife is very blunt.Place knives on the coarse stage. 

    Using slight downward pressure, run the blade from its heel to its point through the slot. Repeat three times. 

    Once every six months or as required.

    Step 2: Fine honingAlways finish off with this step to remove any burrs that result from the re-edging and rough honing process. 

    Without using pressure, run the blade through the fine slot ceramic rods three to five times. You can also use this step on its own to maintain a sharp blade. It is recommended to do it approximately once a week or daily use.

    Step 3:After using the knife sharpener, carefully wipe the knife blade with a damp cloth or rinse under running water and dry 

    thoroughly. Clean the knife sharpener with non-abrasive brush.

     

    This kitchen knife sharpener is manufactured to work with steel knives only, and it should not be utilized with ceramic or serrated knives.. Important: Do not put the sharpener in the dishwasher or immerse it in the water.

     

    Photos List

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